March 22, 2016

Garlic Roasted Asparagus






"Salty, savory, exotic and flavorful!! Asparagus are healthy and asparagus this way makes great, easy and quick snack."







Cuisine: World | Recipe Category:  Appetizers & Snacks, 
Prep Time: 5 Minutes | Cook time: 20 Minutes | serving: 4

Ingredients

1.
Asparagus, rough end trimmed
1 pound
2.
Garlic, minced or pressed
1 Tbsp.
3.
Extra virgin olive oil
1-2 Tsp.
4.
Parmesan cheese (optional)
1-2 Tbsp.
5.
Fresh ground black pepper
To taste
6.
Salt
To taste
7.
Lemon juice
optional


Step By Step Instruction: [Hide Images]

  1. Preheat the oven to 400 degrees F.
  2. Break off the tough ends and trim the asparagus, wash and pat dry.
  3. Place the asparagus on a baking sheet, drizzle with olive oil, garlic and cheese; toss to coat the asparagus completely. 
  4. Spread the asparagus in a single layer and season with salt and pepper. 
  5. Bake the asparagus for 15-20 minutes, until tender and lightly brown, depending upon the thickness of the stalks. Shuffle if required.
  6. Adjust the seasoning,squeeze lemon juice and serve hot.

3 comments :

  1. Tried the recipe today and it turned out yummy and can be made instantly.
    Thanks for sharing Rekha :)

    ReplyDelete
    Replies
    1. This comment has been removed by the author.

      Delete
  2. I am so glad to know you like the recipe....Thank you for feed back. I really appreciate it.

    ReplyDelete